Baked Chicken Ranch (Marinated)

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This is a great recipe and I love to make it when it is cold out.  My family loves this and I serve it with a side of veggies and creamy rice.     BAKED CHICKEN RANCH (MARINATED)MAKES 6 SERVINGS.
1/4 cup butter, meltedPepper2 tsp paprika4 tsp Worcestershire sauce1 envelope ranch salad dressing mix6 boneless skinless chicken breast halves1 tsp garlic salt2 tsp celery salt4 tsp lemon juice2 cups sour cream
Combine sour cream, ranch dressing mix, lemon juice, Worcestershire, celery salt, paprika, garlic salt and pepper in a plastic bag, add chicken. Seal bag, turn to coat, refrigerate 8 hours. Drain, discard marinade. Place on a greased baking pan. Drizzle with butter. Bake uncovered at 350 degrees for 30 min. or until juices run clear, then SERVE...